Dikshitha hatcheries produce annually 4 million chicks, the hatching process requires right levels of humanity and temperature. Therefore in the hatchery the required temperature is achieved by heating water using traditional method of burning twigs and not through electric heater which is one of the eco-friendly process.
The chicks are graded for the best survivability and kept in trays which are lined with shredded paper for their comfort before they are shifted to the broiler farms in vehicles specially meant for transportation of chicks.
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